Basic properties of alcohol

AuthorDon Bartell/Mary Catherine McMurray/Anne ImObersteg
Pages37-48
1-1
CHAPTER 1
BASIC PROPERTIES
OF ALCOHOL
I. GENERAL POINTS: HISTORY AND FORM
§1:01 History
§1:02 Chemical Structure
§1:02.1 Structural Depiction
§1:03 Industrial/Denatured Alcohol
II. SOURCES OF ALCOHOL
A. Alcoholic Beverages
1. General Points
§1:10 Basic Processes
§1:11 Sources
2. Fermented Products
§1:20 General Points
§1:21 Wine
§1:22 Rice Wine
§1:23 Ales and Beers
3. Distilled Products
§1:30 General Points
§1:31 Congeners
§1:32 Whiskey
§1:33 Gin
§1:34 Vodka
§1:35 Rum
§1:36 Tequila
§1:37 Brandy
§1:38 Liqueur
B. Alcohol From Alternative Sources
§1:40 General Points
§1:41 Table of Alternative Sources
BASIC PROPERTIES OF
ALCOHOL

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