Relationship between quality management practices and innovation

AuthorDong‐Young Kim,Uma Kumar,Vinod Kumar
Published date01 May 2012
DOIhttp://doi.org/10.1016/j.jom.2012.02.003
Date01 May 2012
Journal
of
Operations
Management
30
(2012)
295–315
Contents
lists
available
at
SciVerse
ScienceDirect
Journal
of
Operations
Management
jo
ur
nal
home
page:
www.elsevier.com/locate/jom
Relationship
between
quality
management
practices
and
innovation
Dong-Young
Kima,, Vinod
Kumarb,1,
Uma
Kumarb,2
aCoggin
College
of
Business,
University
of
North
Florida,
1
UNF
Drive,
Jacksonville,
FL
32224-7699,
USA
bSprott
School
of
Business,
Carleton
University,
1125
Colonel
by
Drive,
Ottawa,
ON
K1S
5B6,
Canada
a
r
t
i
c
l
e
i
n
f
o
Article
history:
Received
20
August
2010
Received
in
revised
form
13
February
2012
Accepted
24
February
2012
Available
online
15
March
2012
Keywords:
Quality
management
practices
Radical
product
innovation
Radical
process
innovation
Incremental
product
innovation
Incremental
process
innovation
Administrative
innovation
a
b
s
t
r
a
c
t
The
purpose
of
this
study
is
to
examine
the
associations
among
different
quality
management
(QM)
prac-
tices
and
investigate
which
QM
practices
directly
or
indirectly
relate
to
five
types
of
innovation:
radical
product,
radical
process,
incremental
product,
incremental
process,
and
administrative
innovation.
We
test
the
proposed
framework
and
hypotheses
using
empirical
data
from
ISO
9001
certified
manufacturing
and
service
firms.
The
results
show
that
a
set
of
QM
practices
through
process
management
has
a
positive
relationship
with
all
of
these
five
types
of
innovation.
It
was
found
that
process
management
directly
and
positively
relates
to
incremental,
radical,
and
administrative
innovation.
Organizational
capability
to
manage
processes
may
play
a
vital
role
in
identifying
routines,
establishing
a
learning
base,
and
sup-
porting
innovative
activities.
The
findings
also
reveal
that
the
value
of
an
individual
QM
practice
is
tied
to
other
QM
practices.
Therefore,
highlighting
just
one
or
a
few
QM
practices
or
techniques
may
not
result
in
creative
problem
solving
and
innovation.
©
2012
Elsevier
B.V.
All
rights
reserved.
1.
Introduction
Over
the
last
30
years,
innovation
has
caught
the
attention
of
researchers
and
practitioners
(Gatignon
et
al.,
2002;
Damanpour,
1987).
In
a
turbulent
economic
environment,
innovation
is
a
strate-
gic
driver
in
seizing
new
opportunities
and
protecting
knowledge
assets
(Hurmelinna-Laukkanen
et
al.,
2008;
Teece,
2000).
Specifi-
cally,
innovation
plays
a
key
role
in
providing
unique
products
and
services
by
creating
greater
value
than
was
previously
recognized
and
establishing
entry
barriers
(Lloréns
Montes
et
al.,
2005).
The
importance
of
innovation
has
motivated
researchers
to
identify
the
various
driving
forces
of
innovation
(Becheikh
et
al.,
2006).
Some
researchers
contend
that
quality
management
(QM)
could
be
one
of
the
prerequisites
of
innovation
(Hoang
et
al.,
2006;
Perdomo-Ortiz
et
al.,
2006).
QM
practices
contribute
to
operational
and
financial
performance,
allowing
a
firm
to
achieve
a
competitive
advantage
(Lagrosen
and
Lagrosen,
2005;
Kaynak,
2003).
It
is
not
surprising
that
many
manufacturing
and
service
firms
around
the
world
(e.g.,
Xerox,
Ford,
Motorola,
and
Federal
Express)
have
adopted
QM
over
the
last
two
decades
(Rahman,
2004;
Powell,
1995).
Since
the
early
2000s,
researchers
have
conducted
empirical
studies
on
the
relationship
between
QM
and
innovation.
While
Corresponding
author.
Tel.:
+1
904
620
5865.
E-mail
addresses:
d.kim@unf.edu
(D.
Y.
Kim),
Vinod
Kumar@carleton.ca
(V.
Kumar),
Uma
Kumar@carleton.ca
(U.
Kumar).
1Tel.:
+1
613
520
2379.
2Tel.:
+1
613
520
6601.
previous
studies
have
provided
interesting
insight
into
the
role
of
QM
practices
in
innovation,
a
few
shortcomings
in
these
studies
emerge
from
the
literature
review.
First
of
all,
earlier
studies
failed
to
explain
which
QM
practices
are
directly
or
indirectly
associated
with
innovation.
Most
studies
examined
only
the
direct
relation-
ship
between
QM
practices
and
innovation.
Researchers
have
tended
to
identify
whether
the
implementation
of
QM
practices
is
positively
related
to
innovation
(e.g.,
Abrunhosa
et
al.,
2008;
Martinez-Costa
and
Martinez-Lorente,
2008;
Hoang
et
al.,
2006)
or
which
QM
practice
is
directly
related
to
innovation
(Moura
et
al.,
2007;
Prajogo
and
Sohal,
2004).
Second,
researchers
were
limited
to
assessing
only
a
few
types
of
innovation.
Some
studies
examined
a
single
type
of
innovation,
such
as
process
innovation
(e.g.,
Abrunhosa
et
al.,
2008)
or
product
innovation
(e.g.,
Prajogo
and
Sohal,
2004),
whereas
others
explored
both
process
and
product
innovation
(e.g.,
Feng
et
al.,
2006;
Martinez-Costa
and
Martinez-Lorente,
2008).
Looking
at
the
earlier
studies,
two
ques-
tions
arise:
Is
it
worthwhile
to
examine
QM
practices
that
can
lead
to
only
product
and
process
innovations?
If
not,
what
other
types
of
innovation
should
be
explored
to
clearly
address
an
association
between
QM
and
innovation?
These
studies
devoted
only
limited
attention
to
examining
various
types
of
innovation.
This
narrow
view
of
innovation
may
be
a
barrier
that
causes
a
misunderstand-
ing
of
the
contribution
of
QM
to
innovation.
The
multidimensional
types
of
innovation
need
to
be
tested
to
correctly
understand
the
real
value
of
QM
on
innovation.
Third,
earlier
studies
on
the
relationship
between
QM
and
innovation
have
provided
incon-
sistent
findings
(See
Appendix
A).
Some
found
that
QM
practices
are
positively
related
to
innovation
(e.g.,
Perdomo-Ortiz
et
al.,
0272-6963/$
see
front
matter
©
2012
Elsevier
B.V.
All
rights
reserved.
doi:10.1016/j.jom.2012.02.003
296
D.
Y.
Kim
et
al.
/
Journal
of
Operations
Management
30
(2012)
295–315
2006;
Martinez-Costa
and
Martinez-Lorente,
2008),
whereas
oth-
ers
concluded
that
there
is
no
evidence
linking
QM
activities
and
innovation
(e.g.,
Singh
and
Smith,
2004;
Moura
et
al.,
2007;
Prajogo
and
Sohal,
2004;
Santos-Vijande
and
Álvarez-González,
2007).
This
study
explores
the
following
two
questions:
What
rela-
tionship
exists
among
QM
practices?
Which
QM
practices
are
directly
or
indirectly
related
to
innovation?
We
concentrate
on
the
research
questions
by
conducting
an
empirical
study
of
man-
ufacturing
and
service
firms.
The
objective
of
this
study
is
to
empirically
investigate
the
relationships
among
QM
practices
and
to
explore
which
QM
practices
are
directly
or
indirectly
associ-
ated
with
five
types
of
innovation:
radical
product,
radical
process,
incremental
product,
incremental
process,
and
administrative.
The
remainder
of
this
study
is
organized
as
follows.
The
following
section
describes
the
extant
literature,
gives
a
research
model,
and
presents
hypotheses.
The
next
section
presents
methodology,
including
data
collection,
measurement
scales,
measurement
anal-
ysis,
and
hypothesis
testing.
Finally,
this
study
concludes
with
a
discussion,
notes
the
implications
of
the
results,
and
gives
sugges-
tions
for
future
research.
2.
Theoretical
background
and
hypotheses
This
section
discusses
four
topics:
QM
practices,
classification
of
innovation,
the
relationship
between
QM
and
innovation,
and
a
research
model.
2.1.
QM
practices
QM
is
a
holistic
management
philosophy
that
fosters
all
func-
tions
of
an
organization
through
continuing
improvement
and
organizational
change
(Kaynak
and
Hartley,
2005).
QM
captures
features
from
distinct
organizational
models
and
extends
them
by
offering
principles,
methodologies,
and
techniques
(Spencer,
1994).
Researchers
emphasize
that
it
is
necessary
for
firms
to
define
and
develop
QM
practices
that
can
assist
a
multi-dimensional
manage-
ment
philosophy.
QM
practices
refer
to
critical
activities
that
are
expected
to
lead,
directly
or
indirectly,
to
improved
quality
perfor-
mance
and
competitive
advantage
(Flynn
et
al.,
1995).
Much
attention
in
the
research
has
been
devoted
to
develop-
ing
measurement
constructs
of
QM
and
examining
the
association
between
QM
practices
and
performance.
Saraph
et
al.
(1989)
pro-
vide
the
first
attempt
to
explore
the
measurement
of
QM
practices
(Perdomo-Ortiz
et
al.,
2006).
Their
motivation
is
fuelled
by
the
lack
of
a
systematic
attempt
to
organize
a
set
of
QM
practices
and
the
need
to
develop
measures
of
the
overall
QM
efforts
in
the
litera-
ture.
Using
a
survey
of
162
general
managers
and
quality
managers,
they
propose
and
test
eight
critical
factors
of
QM:
the
role
of
man-
agement
leadership,
the
role
of
the
quality
department,
training,
employee
relations,
quality
data
and
reporting,
supplier
quality
management,
product/service
design,
and
process
management.
Similarly,
Flynn
et
al.
(1994),
in
their
survey
of
716
respondents,
argue
that
QM
studies
on
theory
development
and
measurement
failed
to
yield
conclusive
evidence
related
to
validity
and
reliability.
They
suggest
seven
key
dimensions
of
QM
and
scales:
top
manage-
ment
support,
quality
information
systems,
process
management,
product
design,
workforce
management,
supplier
involvement,
and
customer
involvement.
Although
there
is
little
agreement
on
the
list
of
QM
practices
(Samson
and
Terziovski,
1999),
the
efforts
to
develop
a
set
of
QM
practices
provide
a
theoretical
foundation
to
scientifically
connect
traditional
QM
philosophies
with
practical
activities.
The
existing
empirical
research
on
the
relationship
between
QM
practices
and
performance
is
characterized
by
examinations
of
the
interdependent
nature
of
QM
practices.
Researchers
view
an
organization
to
be
a
system
of
interlocking
processes.
The
research,
called
linkage-oriented
research,
mainly
tests
associations
among
QM
practices
(Sila
and
Ebrahimpour,
2005).
The
linkage-oriented
research
relies
on
sophisticated
analysis
techniques,
such
as
struc-
tural
equation
modeling,
path
analysis,
and
partial
least
square
method
(e.g.,
Flynn
et
al.,
1995;
Ravichandran
and
Rai,
2000)
because
the
research
mainly
includes
a
complex
research
model
with
many
variables.
Actually,
researchers
have
provided
mixed
findings
on
the
relationships
among
QM
practices.
We,
how-
ever,
find
two
common
views
in
the
literature.
The
first
view
is
that
the
successful
implementation
of
QM
can
be
attributed
to
the
strong
support
of
a
combination
of
a
series
of
practices,
not
just
a
few
practices
separately
(Ravichandran,
2007;
Nair,
2006;
Schendel,
1994;
Douglas
and
Judge,
2001).
The
second
view
is
that
QM
practices
could
lead
to
improved
performance
in
areas
such
as
quality,
operations,
innovation,
and
business
results
(Flynn
et
al.,
1995;
Ravichandran
and
Rai,
2000;
Hoang
et
al.,
2006;
Kaynak,
2003).
We
regard
these
views
as
basic
assumptions
in
this
study.
2.2.
Classification
of
innovation
Innovation
refers
to
new
applications
of
knowledge,
ideas,
methods,
and
skills
that
can
generate
unique
capabilities
and
lever-
age
an
organization’s
competitiveness
(Andersson
et
al.,
2008;
Daft,
1978).
This
definition
reflects
a
broader
view
of
innovation
by
cov-
ering
both
administrative
and
technological
innovation.
In
a
global
market,
firms
should
have
the
ability
to
identify
new
chances,
and
to
reconfigure
and
shield
technologies,
competences,
knowl-
edge
assets,
and
complementary
assets
to
accomplish
a
sustainable,
competitive
advantage
(Teece,
2000).
It
is
necessary
to
understand
a
type
of
innovation
and
its
different
features,
because
a
spe-
cific
type
of
innovation
requires
an
organization
to
demonstrate
unique
and
sophisticated
responses.
Researchers
have
explored
the
classification
of
innovation
in
different
ways.
Although
pre-
vious
studies
have
proposed
various
classifications
of
innovation,
we
found
that
empirical
studies
on
innovation
have
explored
five
types
of
innovation:
incremental
product,
incremental
process,
radical
product,
radical
process,
and
administrative
(e.g.,
Salavou
and
Lioukas,
2003;
Di
Benedetto
et
al.,
2008;
Herrmann
et
al.,
2007;
Vermeulen,
2005;
Chandy
and
Tellis,
1998).
We
argue
that
investigating
the
various
types
of
innovation
helps
practitioners
break
down
their
overall
strategies
on
innovation
into
a
particu-
lar
type
of
innovation
area
and
efficiently
allocate
resources
for
a
specific
type
of
innovation.
Thus,
our
study
applies
the
five
types
of
innovation
to
analyze
correlations
with
QM
practices.
In
order
to
distinguish
the
five
types
of
innovation,
we
need
to
discuss
the
differences
between
administrative
and
technological
innova-
tion;
incremental
and
radical
innovation;
and
product
and
process
innovation.
Innovation
is
first
split
into
administrative
and
technological
innovation.
Administrative
innovation
refers
to
the
application
of
new
ideas
to
improve
organizational
structures
and
systems,
and
processes
pertaining
to
the
social
structure
of
an
organization
(Weerawardena,
2003;
Damanpour,
1987).
In
contrast,
technolog-
ical
innovation
is
defined
as
the
adoption
of
new
technologies
that
are
integrated
into
products
or
processes
(Yonghong
et
al.,
2005).
Administrative
innovation
is
often
triggered
by
internal
needs
for
structuring
and
coordination,
while
technological
innova-
tion
mainly
responds
to
environmental
factors,
such
as
uncertain
market
conditions
or
technical
knowledge
(Daft,
1978;
Gaertner
et
al.,
1984).
Administrative
innovation
uses
a
top-down
approach
where
upper
level
managers
commit
to
relevant
activities,
whereas
technological
innovation
applies
a
bottom-up
approach
where
lower
level
technicians
are
involved
(Daft,
1978).
Administra-
tive
innovation
requires
considerable
set-up
costs
and
entails

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