Understanding consumer stockpiling: Insights provided during the COVID‐19 pandemic
| Published date | 01 March 2022 |
| Author | Nelson Borges Amaral,Bin Chang,Rachel Burns |
| Date | 01 March 2022 |
| DOI | http://doi.org/10.1111/joca.12434 |
SPECIAL ISSUE
Understanding consumer stockpiling: Insights
provided during the COVID-19 pandemic
Nelson Borges Amaral
1
| Bin Chang
1
| Rachel Burns
2
1
Faculty of Business and Information
Technology, Ontario Tech University,
Oshawa, Canada
2
Faculty of Arts and Social Sciences,
Carleton University, Ottawa, Canada
Correspondence
Nelson Borges Amaral, Assistant
Professor of Marketing, Faculty of
Business and Information Technology,
Ontario Tech University, 2000 Simcoe St.
N., Oshawa, Ontario L1H 7K4, Canada.
Email: nelson.amaral@ontariotechu.ca
Abstract
This article examines data collected early in the
COVID-19 pandemic to uncover the underlying factors
that are related to consumer stockpiling in response to
a global pandemic. A survey of 1325 American con-
sumers from March 27, 2020 to March 29, 2020 rev-
ealed that 55.5% of respondents stockpiled. Locus of
control (LOC), the extent to which a person believes
the environment is controllable and responsive, is asso-
ciated with the stockpiling decision. More specifically,
after controlling for demographic characteristics, con-
sumers with internal LOC are less likely to stockpiling
than those with external LOC. We also find that con-
sumers with higher health risk are more likely to stock-
pile. Together, our results provide valuable insight for
practitioners and policy makers who are concerned
with understanding and reducing consumer stockpiling
during health-related crises.
KEYWORDS
consumer behavior, covid-19, panic buying, stockpiling
1|INTRODUCTION
Sudden and unexpected changes in the environment can elicit economically destructive behav-
iors from consumers. One such behavior, stockpiling, involves the purchase and storage of
goods for future use in anticipation of expected shortages. Stockpiling behavior has been dem-
onstrated in response to earthquakes (Hori & Iwamoto, 2014), hurricanes (Pan et al., 2020) and
Received: 21 October 2020 Revised: 24 September 2021 Accepted: 2 December 2021
DOI: 10.1111/joca.12434
© 2021 American Council on Consumer Interests.
J Consum Aff. 2022;56:211–236. wileyonlinelibrary.com/journal/joca 211
government bans (Dong & Klaiberb, 2019). Regardless of the underlying shock event (i.e.,
cause), stockpiling can be economically and socially disruptive, causing supply chain disrup-
tions and negative consequences for vulnerable groups (e.g., lower income consumers and the
elderly), such as product shortages and price increases.
The images of consumer stockpiling in response to the COVID-19 pandemic in March 2020
were striking. People rushed to stores, grasped at food, and fought over basic needs such as toi-
let paper. Daily headlines, such as, “No milk, no bleach: Americans awake to coronavirus panic
buying”(Borter, 2020) were common, despite assurances from suppliers that there was no
shortage of production capacity, and that any empty shelves would be temporary (Macias, 2020;
Rubenstein, 2020). At that time, the COVID-19 pandemic was just beginning to markedly
impact the United States with an increasing number of states implementing various restrictions,
including complete lock downs being instituted at both the county and state level. By March 27,
when we had completed our data collection, 105,217 Americans had been infected with
COVID-19, 2110 (2% of cases) had died, and many Americans expected that the worst was yet
to come (Murray, 2020); at the time of submission, 42 million Americans had been infected and
over 69,000 of those had lost their lives to COVID-19 (1.6%). Despite the far-reaching effects of
stockpiling behavior, prior research relied on events that were relatively local and short-lived
(e.g., hurricanes and earthquakes) (see Table 1 for a review). The beginning of the on-going
pandemic provided an opportunity to investigate this behavior during a global crisis event. At
the time of this publication only a handful of researchers have attempted to study stockpiling
behavior in this context, and the literature that did exist relied mainly on macro-level data via
social media textual analysis (e.g., Barnes et al., 2021) or retail aggregate data (e.g., Hall
et al., 2020).
For practitioners, product shortages and the relatively widespread stockpiling behavior pro-
vided a valuable opportunity to better understand consumer responses to global health emer-
gencies. A better understanding of this behavior is particularly important for policy makers
who wish to mitigate the disproportionate impacts that economic shocks like these tend to have
on more vulnerable groups (e.g., elderly or poor), who are in greater need of access to such
products (Hill & Sharma, 2020; Wesseler, 2020). For marketing practitioners, a better under-
standing of the factors that underlie stockpiling may help to mitigate disruptions to supply
chains (Zheng et al., 2021) and broader economic impacts resulting from global pandemics
(Kabadayi et al., 2020).
For researchers, despite the importance of this topic and several calls having been made for
a better understanding of stockpiling behavior (e.g., Arafat et al., 2020; Hall et al., 2020; Yuen
et al., 2020), a recent review of literature revealed that our current “understanding of the causes
of panic buying is quite limited”(Yuen et al., 2020, p. 10). Perhaps this is to be expected, given
the disasters that cause stockpiling are unusual, unpredictable, and rare events. As a result, the
insight that might be gained from the present results, in which individual consumer-level data
are analyzed, could become an important tool for practitioners, policy-makers, and consumers
to better prepare for future shock events.
The present research collected individual level survey data in the United States from March
27, 2020 to March 29, 2020. We asked the respondents specific questions regarding their
stockpiling behavior (e.g., did they stockpile, what did they buy, and why did they buy) and
demographic characteristics. More importantly, we also collected data related to potentially
broader underlying psychological and social processes: job security, health risks, and locus of
control (LOC). Our analyses reveal that 55.5% of respondents had stockpiled while also provid-
ing some details about the products that were stockpiled and consumers' self-reported reasons
212 AMARAL ET AL.
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