The Marx Bros. cafe.

PositionRIGHT MOVES

Chef Jack Amon of Anchorage was the first Alaska chef invited to showcase his talents at the Monterey Bay Aquarium Seafood Watch Program's "Cooking for Solutions," held recently in Monterey, Calif.

Amon prepared Alaska halibut for the event, which attracted 1,500 people. He conducted a cooking demonstration for select...

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