Small but strong.

PositionSTATELINE - Liquor law of South Carolina - Brief article

South Carolina bars and restaurants no longer will be known for serving the nation's strongest drinks. The only state to require that bars and restaurants serve liquor from mini-bottles, it recently ended the practice. The law which ended the prohibition against selling liquor by the drink was in effect since 1973. Now businesses can use...

To continue reading

Request your trial

VLEX uses login cookies to provide you with a better browsing experience. If you click on 'Accept' or continue browsing this site we consider that you accept our cookie policy. ACCEPT