Poisonous Exports: Pesticides, Peasants, and Conservation Paradigms in Guatemala

AuthorLiza Grandia
DOIhttp://doi.org/10.1177/0094582X221124535
Published date01 November 2022
Date01 November 2022
Subject MatterArticles
https://doi.org/10.1177/0094582X221124535
LATIN AMERICAN PERSPECTIVES, Issue 247, Vol. 49 No. 6, November 2022, 124–152
DOI: 10.1177/0094582X221124535
© 2022 Latin American Perspectives
124
Poisonous Exports
Pesticides, Peasants, and Conservation
Paradigms in Guatemala
by
Liza Grandia
U.S. intervention in Guatemala’s agricultural autonomy over the past 80 years has
been a toxic blend of commission and omission. From the Green Revolution on, the United
States has exported both harmful pesticides and ideological frameworks to persuade indig-
enous and other locally rooted small farmers to abandon traditional, chemical-free agricul-
ture. Although U.S.-funded programs suggested that with proper labor protocols
agrochemicals can be applied without harm on export plantations, there are no conditions
for "safe use" under real-life conditions for small subsistence farmers, many of whom live
in close proximity to protected areas. Transnational biodiversity conservation organiza-
tions have remained oddly silent on this issue, and indigenous and peasant movements
have not yet mobilized against pesticides because of a paucity of information about their
dangers and the “slow” violence of their impacts on health. To decolonize agriculture and
conservation will require a more inclusive environmentalism aligned with peasant move-
ments that take seriously the real conditions of risk and vulnerability in the majority-
Maya Guatemalan countryside.
La intervención estadounidense en la autonomía agrícola de Guatemala en los últimos
80 años ha sido una mezcla tóxica de comisiones y omisiones. A partir de la Revolución
Verde en adelante, Estados Unidos ha exportado tanto pesticidas dañinos como marcos
ideológicos para persuadir a los pequeños agricultores indígenas y otros agricultores con
arraigo local de abandonar la agricultura tradicional y libre de químicos. Aunque los
programas financiados por Estados Unidos sugirieron que, siguiendo los protocolos labo-
rales adecuados, no había peligro en utilizar agroquímicos en las plantaciones de expor-
tación, no existen condiciones para su “uso seguro” en contextos de la vida real tal y como
atañe a los pequeños agricultores de subsistencia, muchos de quienes viven muy cerca de
áreas protegidas. Las organizaciones transnacionales de conservación de la biodiversidad
han permanecido extrañamente silenciosas respecto al tema, y los movimientos indígenas
y campesinos aún no se han movilizado contra los pesticidas debido a la poca información
sobre sus peligros, así como la “lenta” violencia de sus impactos en la salud. Una descolo-
nización de la agricultura y la conservación requerirá de un ambientalismo más inclusivo
y alineado con los movimientos campesinos; uno que tome en cuenta las condiciones reales
de riesgo y vulnerabilidad en el campo guatemalteco, con su población mayoritariamente
maya.
Keywords: Pesticides, Petén, Guatemala, Biodiversity conservation, Green Revolution,
USAID
Liza Grandia is an associate professor of Native American Studies at the University of California,
Davis, where she directs the Indigenous Research Center of the Americas.
1124535LAPXXX10.1177/0094582X221124535Grandia/Pesticides and peasants in guatemala
research-article2022
Grandia/PESTICIDES AND PEASANTS IN GUATEMALA 125
At a 2001 USAID-funded conference about biodiversity conservation, sus-
tainable development, and rural economy in the northern Guatemalan low-
lands, the agenda brimmed with papers on protected areas, forest management,
and land use planning. I admittedly was also planning dissertation research on
those tired themes but had decided to do something more original for my con-
ference paper. Through World Health Organization and U.S. Environmental
Protection Agency databases, I traced the regulatory status of pesticides being
used in Petén and found that at least two-thirds were banned or restricted in
Europe and North America. Observing the shocked faces in the panel room, the
organizers extended my 15-minute paper into a full lunch-hour Q&A. I vividly
remember the lifelong and widely respected agricultural extension agent
Alberto Contreras’s asking, “Why are the gringos poisoning us?” and then a
clarion question that stayed with me, Why don't we know this?”
This article is, in some sense, an extended answer to Alberto's two pointed
questions. For profit and power, the United States intoxicated Guatemala as a
pawn in Cold War geopolitics. To secure Guatemala’s dependency on trade, it
began peddling pesticides at midcentury through various channels, including
the United Fruit Company, malaria control projects, the cotton and coffee
industry, Protestant missionaries, U.S. drug enforcement, Mediterranean fruit
fly control (see Copeland, 2014, for a riveting ethnographic account of rumors
about overflights), and a growing number of Green Revolution projects
financed by U.S. foreign aid. Then in the 1970s, USAID dramatically acceler-
ated the spread of pesticides—many of them banned in the United States—
through programs to incentivize small-scale production of nontraditional
exports like broccoli, berries, and snow peas. Not until muckraking journalists
in the 1980s reported a series of scandals about pesticide residues on produce
imports from Guatemala (Dowie, 1979; Roosevelt, 1983; Weir and Schapiro,
1981) did the U.S. government finally launch training programs for pesticides
exported by U.S. agribusiness corporations. Although USAID programs said
that highland Maya agricultural workers could somehow apply agrochemicals
to export crops without harm, I will show (and illustrate with gruesome ethno-
graphic examples) that, once the Pandora's box of pesticides was opened, small
farmers throughout the country began experimenting with them with little to
no training or information about safety precautions and potential health harms.
Pesticides were not the only poisonous export financed by USAID. Perhaps
more pernicious was its underwriting a dogmatic transnational conservation
ideology prioritizing the abstract value of biodiversity over other varieties of
environmentalism with/by/for indigenous and grassroots communities
(Guha, 1997). As a volunteer (1992–1995) and then renegade employee (1997–
1999) turned disenchanted critic (2002–on) of Conservation International's pro-
gram in Guatemala's northernmost department, Petén, I was a frontline witness
over three decades to the way USAID and other allied donors dumped more
than US$100 million in the northern lowlands for nonprofit projects that
emphasized parks over people. I also accompanied one local organization,
ProPetén, through a bitter paradigm dispute and divorce from Conservation
International in 2003–2004. To this day, ProPetén is the only conservation orga-
nization in the region that has creatively engaged in pesticides education and
alternatives through a radio soap opera, a talk show with an agronomist, farmer

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