A Nobel snack?

PositionChocolate - Brief article

Chocolate, the industry likes to argue, is loaded with antioxidants and may be good for your heart and brain. Now marketers might want to add this to the list: Eating chocolate may help you win a Nobel Prize. A new study shows that the higher a country's per capita chocolate consumption, the more Nobel winners it has. Switzerland, Sweden, and Denmark, for instance, lead the way in both chocolate consumption and Nobel laureates; the U.S. is in the middle; and China, Japan, and Brazil are at the other end of the chocolate-eating-Nobel-winning spectrum. The link doesn't prove that...

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