Moonshine mirage: ethanol and independence.

Author:Bailey, Ronald
 
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BRAZILIANS HAVE reduced their dependence on imported oil by increasing production of sugar cane-based ethanol. American politicians and activists argue that the U.S. should emulate this "energy independence miracle." But would increasing ethanol production make much of a difference in the United States?

If it were to produce more ethanol using current technology, the U.S. would need to grow vastly more corn and use huge swaths of land in the process. The U.S. already produces about 4.5 billion gallons of corn-based ethanol--the same amount Brazil produces. It meets only about 3 percent of U.S. transport fuel needs. (One bushel of corn yields about 3 gallons of ethanol.) The country's entire corn crop could produce 35 billion gallons of ethanol, an amount equal to about one-fifth of the gasoline Americans burn each year, leaving none for food and only residues for animal feed. Growing another 12 billion bushels would require plowing up an additional area double the size of Illinois.

Faced with these limits, biotechnologists are trying to find alternatives to corn and sugar cane as ethanol sources. In his 2006...

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