Food biz: More than trendy.

• Author: Sukin, Gigi
• Position: STATE of the STATE

Innovation from Colorado to the world

Who doesn't want fresh, nourishing and satisfying food for fuel to make the most of Colorado activities? Local companies set the bar high to deliver what eaters want.

With heightened health and environmental consciousness, the food industry--from upstarts to corporate giants--is experiencing a revolution. In the last decade, the niche food startup scene has been booming, showing no signs of slowing, as consumer preference sharpens and...