Economic reforms and agriculture in India: A state‐wise analysis of post‐reforms period
| Published date | 01 February 2022 |
| Author | Waseem Khan,Saghir Ahmad Ansari,Tabassum Ali |
| Date | 01 February 2022 |
| DOI | http://doi.org/10.1002/pa.2390 |
ACADEMIC PAPER
Economic reforms and agriculture in India: A state-wise
analysis of post-reforms period
Waseem Khan
1
| Saghir Ahmad Ansari
2
| Tabassum Ali
3
1
Institute of Business Management, GLA
University, Mathura, India
2
Department of Agricultural Economic and
Business Management, Aligarh Muslim
University, Aligarh, India
3
Department of Business Administration,
Khwaja Moinuddin Chishti Urdu, Arabi-Farsi
University, Lucknow, India
Correspondence
Waseem Khan, Institute of Business
Management, GLA University,
Mathura 281 406, Uttar Pradesh, India.
Email: waseemdbf42@gmail.com
This study analyses the performance of agriculture sector including the dynamics of
gross and net cropped area, cropping intensity, yield of major crops, cropping pattern,
use of consumable and durable agricultural inputs, and institutional credit at state
and overall India level since the economic reforms by collecting data from published
sources. Post-reforms period has been divided into two phases: The first phase from
1990–1991 to 2000–2001 and the second phase from 2000–2001 to 2014–2015.
Findings of the study show acceleration in the growth of most of the states in the
second phase (TE 2003–2004 to TE 2014–2015), particularly in those states that
showed a decline in their growth rates in the first phase. Moreover, the use of
durable and consumable inputs has increased in the second phase with a moderate
level of diversification towards non-food crops in some states.
JEL CLASSIFICATION
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1|INTRODUCTION
Agricultural transformation in India can be categorized into three dis-
tinct stages. The first stage covers a period from independence to
green revolution period, second, from green revolution to economic
reforms period and the third stage covers the post-reforms period. It
has been more than 25 years since the economic reforms were intro-
duced in India, which brought about many macroeconomic policy
changes in the economy. These policy changes have led to significant
structural changes in the Indian economy and have also helped
manufacturing and services sectors to grow faster, but agriculture did
not get any direct benefit from the economic reforms. In fact, direct
reforms in the agriculture sector were mostly avoided due to political
reasons. Moreover, it was expected that agriculture will indirectly
benefit due to changes in the exchange and trade policies. Abolition
of industrial licensing system and reduction in industrial protection
and WTO commitment were expected to benefit agricultural trade
and improve the terms of trade in its favour (Sen, 1992; Kalirajan and
Sankar, 2001; Mahadevan, 2003; and Bhalla & Singh, 2009). But
against this notion, De Roy (2017) found that the agricultural sector
could not perform remarkably as compared to pre-reform period.
Post-liberalization, the growth rate of food grain production has
declined below the population growth, which has happened for the
first time since independence. Cases of farmers' suicide have been
recorded continuously due to high agricultural distress. The institu-
tional support structure has weakened in agriculture sector, lowering
import protection, which has led to a fall in the prices of many agricul-
tural commodities (Nagaraj, Sainath, Rukmani, & Gopinath, 2014;
Ramakumar, 2009). However, Mahadevan (2003) stated that there
have been no considerable effects of liberalization on the Indian econ-
omy, although he added that it was too early to raise this argument.
However, in the post-reforms period, India has remained the net
exporter of agriculture commodities (Ansari & Khan, 2015). By using
econometric model, Mythili (2008) found that economic liberalization
did not make any impact on the acreage response for some commer-
cial crops like sugarcane, groundnut and cotton, while the yield
response improved significantly for staple crops, such as wheat and
rice. The growth of agriculture sector has declined over the years,
coupled with increased disparity in income across the economic sec-
tors. Capital formation in agriculture, rural credit and research and
extension have not been given due attention in the post-reforms
period. Public expenditure in agriculture sector declined and resources
were relocated away from agriculture after the economic reform. Only
4.9% of the total outlay was allotted to agriculture sector in the ninth
Received: 19 November 2019 Revised: 18 July 2020 Accepted: 11 August 2020
DOI: 10.1002/pa.2390
J Public Affairs. 2022;22:e2390. wileyonlinelibrary.com/journal/pa © 2020 John Wiley & Sons Ltd 1of11
https://doi.org/10.1002/pa.2390
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