Eating well, eating right.

Author:Gutleber, Kathryn
Position:Resources for Eco-Awareness and Action - Sustainable Table - Movie review - Brief article

Watch Sustainable Table, the 2006 documentary by producer and director Mischa Hedges, and the question, "What's for dinner?" will take on a whole new meaning. By serving its audience a critical look at the modern food industry, Sustainable Table puts issues of production and distribution front and center. Viewers are taken on a West Coast journey, dropping in on agricultural experts, organic farmers, activists and various spokespeople, while learning facts about the industry through well-integrated graphics. What is most refreshing about Sustainable Table...

To continue reading