Domestic Mitigation of Black Carbon From Diesel Emissions
Date | 01 February 2011 |
Author | Hannah Chang |
41 ELR 10126 ENVIRONMENTAL LAW REPORTER 2-2011
Domestic
Mitigation of
Black Carbon
From Diesel
Emissions
by Hannah Chang
Hannah Chang wrote this Article while a Fellow at
Columbia Law School’s Center for Climate Change Law.
Black carbon, a component of soot and particulate
matter, competes closely with methane as the larg-
est anthropogenic contributor to global warming
after carbon dioxide. Regulation of black carbon ha s
been identied as an aordable, politically feasible,
fast-action means to mitigate the warming tempera-
tures caused by climate change. With an emphasis on
domestic mitigation, this Article examines how emis-
sions are controlled under the CAA and what EPA,
states, and municipalities can do to mitigate black car-
bon emissions further.
Black carbon (BC), a component of soot and particu-
late matter (PM), competes closely with methane
as the largest anthropogenic contributor to global
warming after carbon dioxide (CO2).1 Both domestically
and internationally, BC can be mitigated by aordable tech-
nologies that already exist. Moreover, such mitigation has
nearly immediate eects, as BC remains in the atmosphere
for mere days or weeks, in contrast to CO2, which remains
in the atmosphere for a century or more.2 BC is linked to
cardiovascular symptoms and decrea sed lung fu nction, so
mitigation also produces tremendous public health ben-
ets. As a result, BC’s prole as the “lowest hanging of the
low-hanging fruit”—an aordable, politically feasible, fast-
action means to mitigate the warming temperatures caused
by climate change3—has risen in recent years, especially in
the arena of international mitigation.4
BC emissions from dierent sources have dierent
warming eects, however. Whereas fossil fuel soot is clearly
warming, biomass soot has a lesser warming eect on the
climate and may even have a net cooling eect. Conse-
quently, one of the key conclusions drawn at an April 2010
Yale Climate and Energy Institute workshop on BC was
that diesel emissions, a prime source of fossil fuel soot,
should be the target of mitigation eorts, rather than emis-
sions f rom biofuel-burning cookstoves, which have been
the center of attention to date.5
Although the United States is a relatively small contrib-
utor to worldwide BC emissions, it has per capita emissions
comparable to t hose in developing regions where the vast
majority of BC is emitted.6 Moreover, diesel emissions—
the sort of emissions that have an undeniable warming
1. Jessica Seddon Wallack & Veerabhadran Ramanathan,
, 88 F A. 105,
106 (2009).
2. Id. at 107.
3. Andrew Childers, Environmental Groups Discuss Ways to Reduce Impact of
Black Carbon, BNA Daily Env’t Rep. A-1 (Mar. 6, 2009).
4. e United Nation Environment Programme’s Integrated Assessment on
Black Carbon and Ozone, a report that aims to dene the climate, air pol-
lution, health, and agriculture impacts of BC and ozone and examines the
temperature impacts of feasible mitigation measures, is expected to be re-
leased in February 2011.
5. Bidisha Banerjee, -
(July 2010), available at http://www.yaleclimatemediafo-
rum.org/2010/07/black-carbons-grey-areas/, and http://www.yaleclimate-
mediaforum.org/2010/07/black-carbons-grey-areas-pt2/. , Flavia
Krause-Jackson & Peter S. Green,
Clean Energy Cookstoves, Bloomberg, Sept. 20, 2010, http://www.bloom-
berg.com/news/2010-09-20/shell-u n-to-back-100-million-plan-for-clea n-
energy-cookstoves.html.
6.
and Global Warming, 111th Cong. 5 (2010) (statement of V. Ramanathan,
Scripps Institution of Oceanography); John-Michael Cross,
to Reduce Black Carbon Emissions (Climate Inst. 2009), available at http://
www.climate.org/publications/Climate%20Alerts/Autumn2009/BCreduc-
tions.html.
Copyright © 2011 Environmental Law Institute®, Washington, DC. reprinted with permission from ELR®, http://www.eli.org, 1-800-433-5120.
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