CHAPTER 3 Scientific Aspects of Dietary Supplements

• Jurisdiction: United States
• Publication year: 2022

CHAPTER 3 Scientific Aspects of Dietary Supplements Chapter Contents

§3.1 Natural Products and Herbs

§3.1.1 Definitions: Herbs and Natural Products
§3.1.2 Medicinal Plants, Herbs, Natural Products, and Their Uses
§3.1.3 Classification/Nomenclature of Medicinal Plants and Herbs

§3.1.3.1 Latin Binomials
§3.1.3.2 Drug or Food/Dietary Supplements

§3.1.4 Naming Unclassified or Newly Discovered Medical Plants and Herbs: The International Code of Botanical Nomenclature

§3.2 Method of Treatment Using Natural Products and Herbs

§3.2.1 Traditional Chinese Medicine

§3.2.1.1 Yin-Yang Theory
§3.2.1.2 Theory of Five Elements
§3.2.1.3 Theory of Four Natures and Five Flavors
§3.2.1.4 TCM Decoction
§3.2.1.5 Issues and Development of TCM

§3.2.2 African Traditional Medicine
§3.2.3 Ayurveda Practice in India
§3.2.4 North American Indigenous People's Herbal Medicine
§3.2.5 South American Indigenous People's Herbal Medicine
§3.2.6 Phytotherapy in Europe (England, Greece, France, Germany, Switzerland, and

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