Brewing company moves ahead with downtown Greenville project.

PositionNew Realm Brewing Co. at Greenville, South Carolina

A new brewing company is set to move forward on city-approved plans for the renovation of an iconic cigar warehouse in downtown Greenville.

The New Realm Brewing Co. Greenville facility will be the brewery's fourth location.

The development of the brewery and restaurant will include an outdoor dining pavilion and a covered event area with minor exterior and full interior renovations. New construction will take place on an empty lot at the intersection of South Main and Wardlaw streets, according to a New Realm press release. Once complete, the 11,000 square-foot facility will include a five-barrel brewhouse, scratch restaurant, biergarten, dedicated stage, outdoor bar, and will be home to New Realm's launch of its sour and barrel-aging program.

"A sours program has always been in our plans, and myself, along with my team, is looking forward to having a facility dedicated to this kind of beer making," said Mitch Steele, New Realm co-founder and brewmaster. "Our plan is to produce these beers using traditional Belgian methods including multistage fermentation with a host of yeast strains and bacteria that provide unique flavors, acidity levels and aromas in the final beer and we cannot wait to introduce to the lineup."

Related content: Brewery planned for former cigar warehouse in Greenville's West End

Much like New Realm's other locations in Atlanta, Virginia Beach and Charleston, Greenville will feature the brewery's handcrafted lineup of award-winning craft beers and limited specialty releases created and brewed by Steele, who is recognized as one of the craft beer industry's best brewers and has helped drive brewing industry innovation for several decades, the release said.

"We announced our plans for Greenville close to one year ago," said...

To continue reading

Request your trial

VLEX uses login cookies to provide you with a better browsing experience. If you click on 'Accept' or continue browsing this site we consider that you accept our cookie policy. ACCEPT