Breckenridge distillery spirits.

• Author: Peterson, Eric
• Position: COLORADO COOL STUFF - Brief article

Jordan Via came to Breckenridge by way of a libation-centric career path spanning brewing, wine-making and distilling from South Texas to Napa Valley to Hawaii. Now he's master distiller at Breckenridge Distillery, which launched in the fall with a bourbon and a vodka, but the long-term focus is squarely on single-malt whiskey.

As the plan is to age the whiskey for a minimum of four years, Breckenridge's first batch of single-malt won't be available until 2014, but in the meantime there's plenty of Breckenridge Vodka, made with 100 percent corn, distilled five times, and filtered through activated coconut-shell carbon.

...