Vol. 75 Nbr. 10, June - June 2013
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Index
- 'It's all about giving back'--a toast to the board.
- Impact of internet posting of restaurant inspection scores on critical violations.
- A health and environmental profile of the dry cleaning industry in King County, Washington.
- Public infrastructure disparities and the microbiological and chemical safety of drinking and surface water supplies in a community bordering a landfill.
- The exploration of effects of Chinese cultural values on the attitudes and behaviors of Chinese restaurateurs toward food safety training.
- Integrating research and community organizing to address water and sanitation concerns in a community bordering a landfill.
- Environmental Public Health Online Course (EPHOC) series: are we making a difference?
- Moving from just-in-case to just-in-time living.
- Why your jobs are important.
- Gordon Robbins.
- William Kimura.
- NEHA Affiliate And Regional Listings.
- Topical Listings.
- Upcoming NEHA Conferences.
- Food Safety Fundamentals: Essentials of Food Safety and Sanitation (Second Edition).
- Food Safety: Theory and Practice.
- HACCP: Managing Food Safety Hazards at the Retail Level.
- Professional Food Manager (Third Edition).
- Special NEHA Members.
- Special listing.
- A tribute to 75 years of the journal of environmental health.
- Experience Washington, DC.
- Lecture sessions: knowledge. Understanding. Expertise.
- Be a voice.
- Policy involvement.
- Keynote speaker: NEHA is honored to announce Dr. Graham Allison as the keynote speaker at the 2013 AEC. Dr. Allison will speak on the topic, "What Do the Cuban Missile Crisis and Environmental Health Have in Common?".
- Training and education: Pre-conference workshops.
- Advancement.
- Networking.
- Annual UL event.
- The virtual experience.
- Customize your learning experience.
- My NEHA: your key to easy profile management and self-service online.
- Dues !#$%&*!!.