Food, agriculture, and environmental law
- About the Editors
- Agriculture and the Clean Air Act
- Preliminary sections
- Agriculture and Ecosystem Services: Paying Farmers to Do the New Right Thing
- Agricultural Irrigation
- The Environmental Impacts of Industrial Fertilizers and Pesticides
- The Federal Insecticide, Fungicide, and Rodenticide Act
- A Brief History of U.S. Agricultural Policy and the Farm Bill
- An Overview of the Modern Farm Bill
- The Food Statutes
- The Future of Food Eco-Labeling: A Comparative Analysis
- Agriculture and the Clean Water Act
- Index
- Agriculture and the Endangered Species Act
- Agriculture, Food, and the National Environmental Policy Act
- Contributing Authors
- Other Contributing Authors
- Environmental and Climate Impacts of Food Production, Processing, Packaging, and Distribution
- The Industrialization of Animal Agriculture: Connecting a Model With Its Impacts on the Environment
- Regulating Transgenic Crops Pursuant to the Plant Protection Act
- Into the Future: Building a Sustainable and Resilient Agricultural System for a Changing Global Environment
- Genetically Modified Organisms and the Environment
- Achieving a Sustainable Farm Bill